The only thing better than apples is cinnamon apples! When my husband and I went apple picking up in Oak Glen, we also took home some freshly made apple cinnamon syrup to go along with our self-picked Arkansas Black apples.
Apple syrup (and other fruit syrups) are not only great for waffles and pancakes, but are also great additions to ice cream and yogurt!
- Vanilla ice cream (I love Tillamook for how creamy it is)
- Apple cinnamon syrup
- Ground cinnamon
- An apple
- Simply scoop ice cream into a bowl. Drizzle with syrup and top with ground cinnamon.
- Core an apple and serve on the side, if desired!